Commercical hot pot base seasonings
ITEM | CONTENT |
Product Name | Beef Tallow Soup Base For Hot Pot |
Form | Solid or Semi-solid at room temperature |
Recommended Uses | Hot Pot Soup Base, Stir-Frying, Braising |
Directions for Use | Dilute with water at a ratio of 1:5 and simmer before serving. |
Taste | Mala |
Packaging Details | Inner packaging: bag; Outer packaging: carton |
Packing | 10bags/ctn |
Net Weight | 1000g/bag |
Item No. | HG06 |
Certification | HACCP ISO |
Brand | Weidao Shijia |
Shelf Life | 12 months from the date of manufacture |
Manufacture Date | Refer to the package |
ITEM | CONTENT |
Ingredients | Edible beef tallow, chili peppers, Pixian broad bean paste, fermented black beans, Sichuan peppercorns,ginger, garlic, onion, spices, Chinese rice wine mash (Laozao), paprika, edible flavoring. |
Allergen Information | Contains soy products |
storage conditions | Store in a cool, dry place and keep sealed. |
Place of Origin | Mianyang, Sichuan, China |
Manufacturer | Mianyang Weidao Shijia Food Technology Co., Ltd. |
Address | Industrial Development Zone, Huayuan Town, Santai County, Mianyang, Sichuan, China |
Key words | Chinese Hot Pot, Sichuan Hot Pot, Chongqing Hot Pot |
